Archive: December 2006
Sunday, December 17, 2006 | 10:17 pm | Hitched
It’s a little bit strange to have a Christmas tree that’s not my parents’ artificial one, sitting in the back of the living room by the piano. It’s odd not to unwrap the old funky ornaments that I made in grade school or the ones with zigzaggy trim that my mom made when my parents were first married. I felt a little disoriented last year without my familiar Christmas surroundings. Now that it’s our second married Christmas, though, I enjoy the feeling that JG and I have started to establish our own little traditions, and it all started with the ornaments.
In the summers between semesters at college, JG and I worked at a summer camp as lifeguards and counselors, where one of the traditions is to have a staff reunion at the annual New Year’s Eve party. Every year, any engaged couples from the course of the year receive an ornament shower to furnish their first Christmas tree, and two years ago, JG and I were the recipients. I appreciated it so much because our tree features the ornaments we received that night and we may not have had many ornaments otherwise. Some of them are pretty generic, but that’s okay – not everyone knew us well. We really like the snowman made up of ice cubes and the Noah’s ark, but we don’t remember who gave them to us. Others are amazingly personal and I have loved unwrapping and hanging them on the tree.
- A miniature, scaled lifeguard chair that one of JG’s eventual groomsmen created just for us
- A chubby moose on skis, based on a joke that JG is a “fat moose”, when he is super-skinny in reality
- A bejeweled glass ornament crafted by a former camper who happens to be an art major
- A handmade collage of scenes from The Emperor’s New Groove, our favorite movie, which we forced our fellow staffers to watch several times
- An “Our First Christmas” picture frame ornament from the other engaged couple that year; we attended their wedding almost exactly a year after our own
With help from our parents, JG and I have supplemented our initial collection with sentimental ornaments from our childhood like JG’s “Baby’s First Christmas” ornament and my building block with my initials. We both love the patchwork tree where it’s all mixing and not really matching – not like those pre-planned trees that you see in catalogues. I like to think that it’s like a photo album that spans all of the years, and it’s always nice to flip through the pictures and recall the fun times.
Saturday, December 16, 2006 | 6:31 pm | Reflection
I realized this week that I was in the middle of a memoir streak – three in a row. In my running loop of a reading list, I usually try to alternate fiction and non-, but this trend caught me by surprise. In two weeks’ time, I’ve gone through Me Talk Pretty One Day, by David Sedaris; ’Tis, by Frank McCourt; and Running with Scissors, by Augusten Burroughs, with varying levels of affection. That is, I liked them all except the last one, which I read in the past twelve hours with the compulsion that comes from watching a train wreck and wanting it to end. I’m interested in how others may have felt about these books, but that’s not this is about; I don’t pretend to be a literary critic.
As I read both Me Talk Pretty One Day and ’Tis, I thought, “This is what my professors meant by showing, rather than telling.” I could picture David Sedaris’s strange performance pieces and shuddered at the awkwardness when his parents attended. I was next to Frank McCourt when he swept floors at the Biltmore and shared his sadness when he returned to Ireland for a less-than-joyful family reunion. Their stories were captivating because they were true and, sometimes, that very fact made their sadness and pain much more acute. I wanted to absorb the authors’ fluidity of language that made the words actually convey what happened, instead of producing a dim shadow that leaves the storyteller muttering, “I guess you had to be there.”
I’ve been struck by the idea that perhaps this phase of reading has been spurred by my entrance into the blogosphere. What are bloggers doing, if not creating a memoir of sorts? I’m interested, even invested, in the blogs I read because I know there is a real person typing out that story with any bias, background information, and baggage that might come along. I know memoirs have gotten the shaft lately because they may or may not be true and that makes me a little bit sad. It might be naïve, but I would like to take memoirs for what they’re worth and believe that they’re true accounts. What can you do? Even with the best of intentions, we all write from a point of view and unfortunately, none of us can assume the third-person omniscient one. I’m one of countless unreliable narrators, like Nick from The Great Gatsby.
My recent reading has challenged me to think of this little blog as a modern memoir. I don’t have delusions of publication or even slightly widespread renown – it’s just a collection of memories where I try my hardest to show and not just tell.
Thursday, December 14, 2006 | 4:28 pm | Hitched
What do Nostradamus and Patty Duke have in common with my husband? They were all born on December 14! Which is today!
After I race home from work, it’s an evening featuring some of JG’s favorite things for his birthday celebration:
- Eating Chinese takeout
- Opening presents
- Having chocolate chip cookie cake, with “lots of frosting”, per his request
- Watching Survivor and CSI
It’s a school night, so it won’t be too wild, but it’s all about him, and that’s what really matters, right?
Happy Birthday, JG!
Tuesday, December 12, 2006 | 10:22 pm | Crafty/Tasty
“Try this,” I commanded, sticking a cookie in front of JG’s nose. I had detected an error in my execution and wanted to see if the batch was salvageable. It was Sunday and fairly late in the evening for making cookies.
He took a bite. “Um, I think it’s fine. What’s wrong?”
“An extra stick of butter! I forgot that a stick was a half cup, and I used an extra stick of butter!”
“Well, it’s moist, all right.”
My office has an annual cookie swap for the holidays and I thought it would be nice to send a batch of snickerdoodles, my swapping cookie of choice, to our headquarters in San Francisco. This crepe-like batch was supposed to be for my co-workers out west and I could not send them the fat-laden cookies with a clear conscience. I tipped the unbaked balls of dough into the trash, along with the cookies that had spread from their own continental drift. I had baked Pangaea on my hands, extra-fatty.
“I am such a baking failure this weekend,” I complained dramatically.
“That is so not true. Two out of the three things you baked this weekend came out right.”
Okay, fine. It had been a highly domesticated weekend for me and it wasn’t all bad. I made another loaf of no-knead bread (now informally dubbed “weekend bread” at our house) that came out all crusty and wonderful; it sacrificed itself to give us top-notch grilled cheese sandwiches yesterday. I also experimented with miniature pumpkin cheesecakes intended for my family at Christmas. I’m pretty good at regular-sized cheesecake and individual portions of anything can be so darn cute, so I couldn’t resist. They ended up quite tasty, but I just don’t think cheesecake is a finger food. JG and I peeled off the cupcake wrappers and weren’t sure what to do with it. Just shove it in your mouth? It seemed rather coarse for what I had thought would have been a dainty finger food. What was the point of mini cheesecake if you have to get a fork to eat it? I may as well just make the normal big cheesecake since I know what I’m doing.
Then the buttery snickerdoodles. I was irritated primarily because I’ve made those cookies since nursery school, rolling the balls of dough with my mom at the kitchen island. Shouldn’t I know how to make them by now? I love watching the cookies rise up into little cinnamony hemispheres and then crumple back up later on, giving the impression of a perpetually furrowed brow. Baking is a mysterious alchemy to me; you start with humble ingredients and end up with something totally different and delicious from the properties of gluten and protein. JG chuckles at me crouching, entranced, in front of the oven door. But this time, I had to wash a sinkful of dishes, an additional source of annoyance, for cookies that ended up unbaked and in the trash can.
That’s how, today, I ended up making my third batch of cookies in three days. I shipped out yesterday’s batch out to San Francisco and tonight’s four dozen are packed up for the cookie swap on Thursday. Tomorrow holds yet another workout for my mixer, but making JG’s chocolate chip cookie birthday cake should be fun. If nothing else, I look forward to an adventure with frosting…